With wild herbs you can prepare omelettes and homemade pancakes in numerous variations according to your tastes. For omelettes and pancakes you can use eggs as in classic recipes, otherwise to make them lighter you can prepare a batter with chickpea flour.
If you do not use eggs in the kitchen, you can choose wild herbs as a filling for your farinata or farifrittate. Wild herbs will allow you to have the filling for your omelettes and pancakes available at no cost, but you will need to know how to recognize them in order to be able to collect and consume them safely.
Here is a collection of recipes from which to take inspiration to prepare omelettes and pancakes with wild herbs.
Read also: FARIFRITTATA: 10 RECIPES OF OMELETS WITHOUT EGGS
Index
Field herb omelette
Among field herbs that you can use to prepare your omelettes we find lettuce, fennel, rosolaccio, dandelion and chard but also other less known herbs. Here the recipe.
Read also: FRITTERS AT ZERO COST: 10 RECIPES WITH FLOWERS AND WILD HERBS
: Juls’Kitchen
Wild herb omelette
With the wild herbs you can prepare an omelette with a slightly different filling and discover new flavors. Try chicory, poppy, barberry and radichella. Here is the recipe to follow.
Read also: 10 SPONTANEOUS HERBS TO COLLECT AND EAT
: Cooking Therapy
Omelette with nettles
La omelette with nettles it is a great classic of recipes with spontaneous herbs since nettles are very easy to find at no cost and are suitable for preparing omelettes and pancakes. Here the recipe.
: Very good
Thyme borage pancakes
Among the wild herbs that you can use to prepare pancakes, here is the borage. The batter of these pancakes is egg-free. Borage pancakes are prepared with rice flour, baking soda and thyme leaves.
Read also: BORAGE FRITTERS WITH THYME
Carrot tufts pancakes
The pancakes with carrot tufts allow us to reduce waste in the kitchen. In fact, the carrot tufts are edible, tasty and are perfect as a filling and for your city to make pancakes. You just have to try.
Read also: FRITTERS WITH CARROT CLOUDS
Omelette with agretti
If you like agretti, you can choose them as a filling for your omelettes or homemade chickpea porridge. A very original recipe involves combining agretti with seaweed. Here all the instructions.
Read also: AGRETTI: 10 TASTY RECIPES TO TRY
: Grandma Daisy Duck
Omelette and purslane pancakes
With purslane you can prepare both omelettes and pancakes. Purslane is a wild herb renowned for its rich content of omega 3. In the kitchen it can also be used to prepare side dishes and salads. Here and here the recipes.
Read also: PORTULACA: PROPERTIES, RECIPES AND USES OF OMEGA 3 RICH GRASS
: Happy easy home
Dandelion omelette
The dandelion is not just a marvel natural remedy but also a very simple ingredient to use in the kitchen to prepare omelettes and pancakes. Here the recipe.
Read also: DANDELION: PROPERTIES, USES AND CONTRAINDICATIONS
: Healthy with taste
Wild hop pancakes
Did you know that with the wild hop sprouts can you prepare tasty pancakes? The choice is yours for the batter to be prepared with eggs or chickpea flour. Here the recipe.
: The cuisine of Calycanthus
Omelette with chickpea flour and wild spinach
- wild baby spinach they are perfect as a filling for omelettes and pancakes to be prepared with eggs or chickpea flour depending on your food and health choices. Here the recipe.
Read also: CHICKPEAS FLOUR: 10 TASTY RECIPES
: Spontaneous cooking
Which ones are they your recipes to prepare omelettes and pancakes with wild herbs?
